Comments on: More foodblogging: Cashew cream rigatoni http://kindlypogmothoin.com/2008/04/01/more-foodblogging-cashew-cream-rigatoni/ Sat, 31 Jul 2010 16:08:54 +0000 http://wordpress.org/?v=2.2.1 By: preying mantis http://kindlypogmothoin.com/2008/04/01/more-foodblogging-cashew-cream-rigatoni/#comment-2741 preying mantis Mon, 07 Apr 2008 00:39:41 +0000 http://kindlypogmothoin.com/2008/04/01/more-foodblogging-cashew-cream-rigatoni/#comment-2741 I'm trying the omnivore version with a layer of spinach tonight. I ought to know in about an hour how it came out. I’m trying the omnivore version with a layer of spinach tonight. I ought to know in about an hour how it came out.

]]> By: Interrobang http://kindlypogmothoin.com/2008/04/01/more-foodblogging-cashew-cream-rigatoni/#comment-2725 Interrobang Sun, 06 Apr 2008 03:28:51 +0000 http://kindlypogmothoin.com/2008/04/01/more-foodblogging-cashew-cream-rigatoni/#comment-2725 Thanks for the cashew ricotta recipe too. I'm going to have to try that for lasagna. I can't eat dairy products or eggs due to various allergies/intolerances. It really frustrates me how soy cheese substitutes contain casein, which is one of the things I can't eat. (It's a milk protein that gives me a histamine reaction.) So I'm always looking for dairy-free versions of foods. I haven't made the pudding yet because I haven't had the time, clean dishes, or inclination, but it's on the list. Thanks for the cashew ricotta recipe too. I’m going to have to try that for lasagna. I can’t eat dairy products or eggs due to various allergies/intolerances. It really frustrates me how soy cheese substitutes contain casein, which is one of the things I can’t eat. (It’s a milk protein that gives me a histamine reaction.)

So I’m always looking for dairy-free versions of foods. I haven’t made the pudding yet because I haven’t had the time, clean dishes, or inclination, but it’s on the list.

]]> By: Zuzu http://kindlypogmothoin.com/2008/04/01/more-foodblogging-cashew-cream-rigatoni/#comment-2688 Zuzu Fri, 04 Apr 2008 03:58:53 +0000 http://kindlypogmothoin.com/2008/04/01/more-foodblogging-cashew-cream-rigatoni/#comment-2688 It *is* really good. It's got that satisfying fattiness, as well as the right texture and creaminess. Easily the best cheese substitute I've ever had, though Cheezy Sauce (from the Mac Daddy recipe) is astonishingly good on steamed vegetables. It's almost Hollandaise-like. Ooh. It might make a good Something Benedict sauce. You could also swap out the rigatoni for some lasagna noodles and assemble as you would a lasagna. In fact, I cribbed the recipe from a lasagna recipe I have. It *is* really good. It’s got that satisfying fattiness, as well as the right texture and creaminess. Easily the best cheese substitute I’ve ever had, though Cheezy Sauce (from the Mac Daddy recipe) is astonishingly good on steamed vegetables. It’s almost Hollandaise-like.

Ooh. It might make a good Something Benedict sauce.

You could also swap out the rigatoni for some lasagna noodles and assemble as you would a lasagna. In fact, I cribbed the recipe from a lasagna recipe I have.

]]> By: Tricia http://kindlypogmothoin.com/2008/04/01/more-foodblogging-cashew-cream-rigatoni/#comment-2680 Tricia Thu, 03 Apr 2008 03:55:43 +0000 http://kindlypogmothoin.com/2008/04/01/more-foodblogging-cashew-cream-rigatoni/#comment-2680 The non-fat cheese thread over at Feministe reminded me that cashew ricotta is the only yummy sounding cheese substitute I've ever heard of. I really need to try one of these recipes. The non-fat cheese thread over at Feministe reminded me that cashew ricotta is the only yummy sounding cheese substitute I’ve ever heard of. I really need to try one of these recipes.

]]> By: Pizza Diavola http://kindlypogmothoin.com/2008/04/01/more-foodblogging-cashew-cream-rigatoni/#comment-2677 Pizza Diavola Wed, 02 Apr 2008 19:35:56 +0000 http://kindlypogmothoin.com/2008/04/01/more-foodblogging-cashew-cream-rigatoni/#comment-2677 Oh, my. That looks delicious. Oh, my. That looks delicious.

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